Are you ready to see the results of my Homegrown Collective August box?! I sure had a ton of fun with it. 🙂
The Homegrown Collective GREENBOX is $39 per box + $9 shipping (or as discounted as $429 for an entire year, with options in between) and comes with fun and easy projects to live a more sustainable lifestyle. Boxes are sent monthly with no option to skip. They offer a referral program you can apply to join.
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I started off with the alfalfa sprouts project.
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I put in just enough to cover the bottom of the jar.
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I then filled with plenty of water to submerge them, though I had some floaters.
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The next day, the water had browned and I poured it out. It was hard to get the screen on underneath the lid! It’s a tight fit. I rolled the jar and shook it so the seeds got spread around.
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By the third day, they’d sprouted! I was so surprised I actually gasped out loud when I saw it.
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On the fourth day they continued to grow and I tried to get the remaining seeds to sprout by giving them more space.
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By the fifth day, I noticed that they had orientated themselves upwards even though there was no sun where I kept them. Guess they just knew which way is up!
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Just six days in and they were definitely full grown and ready to come out. I let the brown seed covers float up and dumped them out.
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I then let them sit out in the sun and the heads went from yellow to green. Ready to eat! I had some but gosh, this was waaay more than I could handle.
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Next up was a lovely bath soak to pamper myself!
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I put together a few scoops of green tea and some lavender flowers in the muslin bag and mixed them up.
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I ran really hot water, put in epsom salts that quickly dissolved, let the tea bag sit in the running water, and then let the bag float around the tub.
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After my relaxing soak, I flipped the bag inside out to get the tea out, rinsed the rest off, and let it dry for next time.
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Finally, I got around to trying the pomegranate chocolate cups!
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It was a slow process ensuring I got the seeds out as whole as possible, but I was rewarded with a nice pile of them.
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I don’t have a double boiler, so I melted the chocolate with a bowl in the pot. I boiled the water too much and water got in, but it turned out ok. I nearly forgot to pat dry the seeds before putting them in the cups!
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I poured the melted chocolate over the seeds and just about overfilled the cups. I generously sprinkled the salt flakes on top and put it all the in fridge. It came out looking not much different and tasted fantastic, even with my messed up chocolate.
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I decided to have some fun with it and make some with my cat-shaped ice cube tray! I accidentally messed up the chocolate again so it didn’t turn out to well, but I’m totally trying again later. Nom!!
So what do you think? Jealous yet? 😉 I loved each of these projects and will definitely be doing them again. I’m also looking forward to the upcoming box!!
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