Power Supply Week of Dec 22 review

laelene Posted in reviews, subscriptions,Tags: , , , , , , , ,
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The week we went off to the holidays, it was a short one so they only did a delivery that Monday. The Thursday that week was already Christmas so there was no second delivery and it became a 3-meal week, which worked out since we left Wednesday anyway.

Power Supply is around $9.50-$15.50 per meal (when you sign up for a recurring plan – single orders are 5% more) and offers a variety of ready-made meal types, all gluten- and dairy-free. Boxes are sent once or twice weekly (depending on your plan) and you have total control over customization of which meals you get. You can easily switch between plans or choose to skip some weeks. They offer a referral program that earns free meals for referrer and referree.

Tagine Chicken Salad w/ Peppercorn Dressing

power supply tagine chicken salad with peppercorn dressing mixitarian/paleo lunch meal in box

I have no idea what tagine means, yet somehow I decided to try this dish because of the name.

power supply tagine chicken salad with peppercorn dressing mixitarian/paleo lunch meal open

The salad was decent, but I’ve found I’m not much into their style of salads. I’d rather have more veggies and stronger dressing.

Roast Beef Brisket on Gluten Free Almond Bread w/ Apple Sauerkraut

power supply roast beef brisket on gluten free almond bread with apple sauerkraut mixitarian lunch meal in box

This intrigued me because of the sauerkraut.

power supply roast beef brisket on gluten free almond bread with apple sauerkraut mixitarian lunch meal open

I think I got a poor cut of meat – it was all tendon-y or something. I cut out quite a bit because it was difficult to chew. If they had softer meat, I might try this again.

Cuban Pulled Pork w/ Mexican Spiced Carrots & Parsnips

power supply cuban pulled pork with mexican spiced carrots and parsnips mixitarian dinner meal in box

I’m always willing to try pulled meat, since it’s likely to be more of the texture I like.

power supply cuban pulled pork with mexican spiced carrots and parsnips mixitarian dinner meal open

I liked the meat, but the veggies were a bit too crunchy after awhile. Not too much flavor either.

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